First Time Purchase - select this option if you do not have a Carr wine growler to return

Wine on Tap

This Sauvignon Blanc is from Roblar Vineyard in the Los Olivos District of the Santa Ynez Valley. The juice was cold fermented in stainless steel. This is a classic Santa Barbara County Sauvignon Blanc with exhilarating aromas of lemon, lime, grapefruit and fresh cut grass. Clean and crisp on the palate, with tangerine and a touch of minerality.