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533 Cases Produced
With fruit from two vineyards in Santa Ynez, this wine is full of crisp flavors of lime zest and green apple blossom that ease into a bright mid-palate of lemon and soft florals. It gracefully finishes with notes of light, yellow grass and fresh pears. Pair with Shrimp Scampi Zoodles.
166 Cases Produced
Aromas of pear and lemon zest lead on this Pinot Gris from Sierra Madre Vineyard. Hints of yellow grass and key lime pie make this a bright wine with a crisp and refreshing finish. Pair with Coconut Lime Chicken.
47 Cases Produced
This Chardonnay is fermented and aged in French Oak, creating aromas of golden caramel and tropical guava. Rich flavors of vanilla custard and hints of coconut blend harmoniously with the brighter elements of lemon and cherry blossom. This wine finishes with an interesting mingling of butterscotch and citrus peel. Pair with Cajun Langostino Fettuccini.
77 Cases Produced
This Pinot Noir Rosé is a dry wine with charming rose hues. Composed of the clone 667 from the Yard Vineyard, it has aromas of peach blossom and pink lemonade. These flavors are complimented by refreshing hints of melon and honeydew. A slight minerality balances out its bright acidity on the finish. Pair with Spicy Poke Bowls.
50 Cases Produced
Aromas of dried cranberry and freshly turned soil gracefully lead onto the palate of this luscious Pinot Noir from the Sta. Rita Hills. Light hints of baked apple and blueberry intertwine with organic, wet earth flavors all throughout the lengthy finish of this single clone Pinot Noir. Pair with Warm Scallop Salad with Mushrooms and Zucchini.
139 Cases Produced
Made with fruit from three vineyards in Sta. Rita Hills, this is a dynamic Pinot Noir with many layers. The most abundant flavor is of strawberry jam with bursts of redwood, violet, and dried cranberries. This well-balanced wine finishes with hints of blueberry and nice, firm tannins. Pair with Spinach and Goat Cheese Stuffed Chicken Breasts.
198 Cases Produced
With both red fruit and natural earth qualities, this Pinot Noir is an excellent representation of wine from this appellation. Joined by hints of ceylon and clove, the palate opens up to distinct flavors of baked Fuji apples and fresh nutmeg. This follows through to the end, joined by the slightest note of green grapes on the finish. Pair with Orecchiette with Salmon, Arugula, and Artichokes.
101 Cases Produced
Derived from the northern most vineyard in Sta. Rita Hills, this single clone Pinot Noir has a lovely balance of bright fruit and organic earth. This wine opens with hints of anise and baked plums, continuing with cassis berry and woody cedar. This wine finishes slowly with full flavors of elderberry jam and a touch of cherry. Pair with Cranberry, Bacon, and Gorgonzola Puff Pizza.
50 Cases Produced
In loving memory of Marie Robinson Carr, Mother and Grandmother. 100% of the proceeds will be donated to The City of Hope to help with their fight against Cancer.
177 Cases Produced
This full-bodied Syrah leads with beautiful aromas of brown sugar and ripe boysenberry. The palate opens up and follows through with unmistakable notes of vanilla extract and hazelnut roasted coffee beans. This wine has an incredible, long finish ending with round tannins and hints of clove. Pair with Sage and Honey Roasted Pork Belly.
620 Cases Produced
This Cabernet Franc fills the glass with beautiful deep shades of mahogany. Hints of licorice tease on the nose as more defined notes of white pepper fade in. This wine encompasses an overall sense of natural flavor components like roasted bell pepper with mellow notes of violet and herbs, finishing with a wonderful balance of good acidity and soft tannins. Pair with Grilled Carne Asada.